Summit To Eat’s Chicken Tikka with Rice is sure to satisfy your post-adventure appetite. It is made with tender chicken breast pieces cooked in a traditional sauce recipe served with fluffy white rice. Packed with aromatic spices, chilli, onions and tomatoes, it hits the flavour spot.
Summit To Eat's satisfying freeze-dried meals use natural ingredients to fuel any adventure. Wholesome and hearty, they've done the cooking - you just need to add water! The meals are lightweight, convenient, and nutritious… and above all, they taste great.
Ingredients: Parboiled Long Grain Rice (33.9%), Diced Onions, Chopped Tomatoes, Diced Cooked Chicken (12.2%), Single Cream (Milk), Rapeseed Oil, Yogurt (Milk), Tikka Masala Curry Paste (Water, Vinegar, Tomato Paste, Sunflower Oil, Ginger, Garlic, Coriander, Garam Masala, Ground Coriander, Sugar, Paprika, Sea Salt, Skimmed Milk Powder, Lemon Juice Concentrate, Ground Cumin, Turmeric, Ground Fenugreek, Ground Cardamom, Chilli Powder, Antioxidant: Lactic Acid, Ascorbic Acid; Ground Bay Leaves, Stabiliser: Xanthan Gum; Preservative: E202); Garlic Puree, Cornflour, Chilli Powder.
Allergens (in bold): Milk
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Per 100g
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Per 126g
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|
Energy (kcal)
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528
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665
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Fat
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30g
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38g
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of which saturates
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7.1g
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8.9g
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Carbohydrate
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41g
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52g
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of which sugars
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6.1g
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7.7g
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Fibre
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5g
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6.3g
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Protein
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20g
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25g
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Salt
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0.63g
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0.8g
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Preparation: Open the pouch at the tear notch and remove the oxygen absorber. Carefully add 300ml boiling water. Stir the contents once and seal the pouch and let it rest for 8 minutes. Open pack, stir the meal, season to taste and enjoy.
Pouch Weight (Dry): 126g
Amount of water needed: 300ml
Serving: Serves one
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