Nothing says comfort food quite like pasta bolognaise. Summit To Eat's version features tender minced beef cooked in a delicious, rich Italian tomato and herb sauce mixed with pasta spirals.
This 217g big pack is ideal if you are looking for an extra injection of calories. Use to replenish energy after the most strenuous of days. Alternatively, reduce the number of meals you are carrying in a group and share with a friend at lunch.
Summit To Eat's satisfying freeze-dried meals use natural ingredients to fuel any adventure. Wholesome and hearty, they've done the cooking - you just need to add water! The meals are lightweight, convenient, and nutritious… and above all, they taste great.
Ingredients: Durum Wheat Semolina Pasta (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Thiamine, Niacin], Water) (30%); Chopped Tomatoes, Tomato Paste, Cooked Minced Beef (Beef, Rosemary Extract) (13%); Diced Onions, Rapeseed Oil, Garlic Puree, Oregano, Basil, Salt, Beef Stock (Cornflour, Salt, Yeast Extract, Onion Powder, Beef Fat Powder, Sunflower Oil, Beef Extract).
Allergens (in bold): Wheat
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Per 100g
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Per 217g
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Energy (kcal)
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462
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1003
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Fat
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27g
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58.6g
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of which saturates
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5.6g
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12.2g
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Carbohydrate
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36g
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78.1g
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of which sugars
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8.5g
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18.4g
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Fibre
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6.8g
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14.8g
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Protein
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22g
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47.7g
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Salt
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2.1g
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4.6g
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Preparation: Open the pouch at the tear notch and remove the oxygen absorber. Carefully add 480ml boiling water. Stir the contents once and seal the pouch and let it rest for 8 minutes. Open pack, stir the meal, season to taste and enjoy.
Pouch Weight (Dry): 217g
Amount of water needed: 480ml
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